Spotlights on.
Today, we proudly shine an extra spotlight on four exceptional places that have earned our attention.
01
Apricity
/a-PRIS-i-tee/
Looking for a conscious dining experience? Apricity Restaurant takes a low waste approach, rethinking everything from menu display to dishwashing methods and suppliers. They prioritise British produce to highlight the best local makers, growers, and farmers and to ensure that flavor is never compromised.
02
Native
Looking for a vegan restaurant that focuses on seasonal and locally sourced ingredients? Look no further. Known for their commitment to using British produce and reducing waste, every dish is a celebration of the flavors of the season. Ingredients are sourced directly from small, ethical producers, ensuring that you get the freshest food possible.
03
Get a taste of the fine dining experience at Restaurant St. Barts. The 15-course dinner menu features the freshest seasonal produce from UK producers and farmers. Sustainability is key, as they aim to minimize waste in all of their dishes. Even dessert is special here, featuring Hackney honey in a way you won't forget. Although not fully plant-based, their menu includes plenty of vegetarian and vegan options.
04
Treat yourself—and the planet—to an unforgettable dining experience at Jikoni. They offer a wide range of vegan dishes inspired by cuisines from around the world, all made with locally sourced ingredients and served in a cozy, welcoming atmosphere. Plus, you can feel good about dining here, knowing that they're the first independent restaurant in the UK to declare themselves carbon-neutral.
